Hery Toiba

Hery Toiba, PhD is an Associate Professor at the Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University, besides teaching and guiding undergraduate students, Hery also teaches and mentors master and doctoral students in the same faculty and other faculties at Brawijaya University. Currently, he also serves as chairman of the Department of Agricultural Socio-Economic, the Faculty of Agriculture, Brawijaya University. Previously, he served as Director of Cooperation and Marketing for the Academic Business Unit (BUA), at Brawijaya University (2016-2019), and Chairman of the Agency for Research and Community Service (BPPM), Faculty of Agriculture, Brawijaya University (2019). He has conducted much collaborative research with international institutions such as ACIAR (Australia) 2010, and USDA (USA) 2014. His research covers various topics such as nutritional economics, food transformation, impact evaluation, changes in consumption patterns, technology adoption, resilience, and food and nutrition security. His research results have been published in various leading journals such as the American Journal of Agricultural Economics (AJAE), Bulletin of Indonesian Economic Studies (BIES), Sustainability, International Journal of Social Economics, and International Journal of Sustainable Development & World Ecology. He completed his PhD in Global Food Studies, at the University of Adelaide, Australia, in 2015. He has participated in many international conferences in various countries such as Australia (AARES). He was also invited to review papers in various journals.
Details: https://www.webofscience.com/wos/author/record/GXG-2224-2022
ORCID: https://orcid.org/0000-0003-3816-9066